The idea of bento (obento vs.bento is a matter of formality, ‘obento’ is more formal) is nothing u […]
Tag: gastronomy
Oden is a traditional hotpot dish served in autumn and winter consisting of varied ingredients stewed in a lig […]
This is the second part of our introduction to the main elements of Kyō-ryōri; the traditional cuisine of Kyot […]
Imagine Kyoto and you are likely to think first of its many shrines, temples, and tranquil gardens. However, K […]
